I’m just shy of 39 weeks pregnant so have been struggling to get recipes up recently, but this was a simple and cheap little soup that I thought you might enjoy. It’s low fat and full of goodness for these cold, wintery days, made using the left over vegies in the fridge before shopping day. Hope you like it! xRead More
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We have our lovely nieces staying with us and they wanted me to show them some quick and easy plant based (vegan) recipes that they might be able to take home with them to the farm.I chose flat bread for this as a packet of flat bread contains enough for up to 5 pizzas, is relatively cost effective and is a quick and easy pizza base for kids to use rather than making or buying their own.Read More