This pasta is inspired by my older brother, who makes delicious pasta bowls filled with every single vegetable he can find, effortlessly thrown together. He does the same with 'risottos'. Masterchef would not approve but they are definitely tasty and good for what ails ya.Read More
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I’m just shy of 39 weeks pregnant so have been struggling to get recipes up recently, but this was a simple and cheap little soup that I thought you might enjoy. It’s low fat and full of goodness for these cold, wintery days, made using the left over vegies in the fridge before shopping day. Hope you like it! xRead More
Look, I made this when I was pregnant, exhausted and desperately unwell with Bronchitis. My husband had just returned from 5 days away, it was late, we were all tired and hungry so I literally threw all these ingredients in a large saucepan, crossed my fingers and prayed it didn’t suck.Read More
In theme with my last recipe, these tacos were created for my nieces who had asked me to teach them a couple of vegan recipes to take home with them from school holidays. I wanted the recipes to be easy for kids to prepare and also with easy to source ingredients that are relatively inexpensive. Of course they had to be tasty too and leave them not missing the mince and cheese tacos they were used to.Read More